In today’s global food supply chain, recalls are a costly risk that can hurt consumer trust and brand reputation. This digital seminar dives into three critical pillars of recall prevention: supplier management, environmental monitoring programs, and allergen control.
Attendees will learn best practices for selecting and managing suppliers to ensure ingredient integrity and compliance, leveraging EMPs to proactively identify contamination risks, and implementing robust allergen management protocols to prevent cross-contact and labeling errors.
Registration Fees:
These fees are available through
December 9, 2024
Name
Price
Available To
Avoiding Recalls: Supplier Management, EMP, and Allergens
$0.00
Domestic Ret./Whslr.
Canadian Ret./Whslr.
International Ret./Whslr.
NAPAR
Association Council
Associate Member
Guest
NonMember