SQF Edition 10 introduces a new focus on Change Management, requiring food manufacturers to take a structured approach to evaluating and controlling changes that may impact food safety, quality, and compliance. This webinar provides a practical roadmap for implementing effective change control within your food safety and quality management systems, helping organizations move from reactive responses to proactive risk management.
Key Takeaways:
1. Understand the SQF Edition 10 Change Management requirement and its impact on food safety systems.
2. Learn practical steps to establish an effective change control process, from risk assessment to implementation and verification.
3. Discover how a proactive and digital approach can simplify compliance and strengthen food safety culture.
Registration Fees:
These fees are available through
August 19, 2026
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SQF Edition 10 Change Management: From New Requirement to Best Practice
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